Food & Cooking Recipes Drink Recipes Cocktail Recipes Pineapple-Rum Cocktail 3.5 (178) 1 Review By Martha Stewart Martha Stewart Martha Stewart is a bestselling author, entrepreneur, and lifestyle expert who has taught millions of people through generations the joy of entertaining, cooking, gardening, collecting, crafting, and home renovating via her eponymous magazine, Martha Stewart Living, Emmy-winning television shows, and 99 books (and counting). Based in Katonah, N.Y., where she helms her 156-acre Bedford Farm, Martha is America's first self-made female billionaire. Editorial Guidelines Updated on December 21, 2022 Rate PRINT Share Trending Videos Close this video player Servings: 8 This cocktail tastes like vacation in a glass. To make it, you'll need just three ingredients, including pineapple juice, spiced rum, and limes. Even better? It works as a batch drink: Mix a pitcher of this pineapple rum cocktail and refrigerate it ahead of your next party or a cookout. Ingredients 1 can (46 ounces) pineapple juice 2 cups spiced rum ½ cup fresh lime juice (from 6 to 8 limes) Lime slices, for garnish Directions In a large pitcher, stir together pineapple juice, spiced rum, and lime juice. Refrigerate until chilled. Serve over ice, garnished with lime slices. Originally appeared: Everyday Food, April 2009 Rate It PRINT